Cornell Food and Brand Lab Internship
Summer 2013
Hometown: Brighton, UK
Undergraduate: University of Birmingham, class of 2013
Major: Psychology
Future: I’m hoping to get a job in food marketing and consumer behavior
Summer Projects:
Engineering Adherence to Dieting and Exercise Routines:
Here I combined insights and tips from a group qualitative interviews
about why people don’t adhere certain programs and what can be
done to help. From this data, I also wrote a paper on ways to help people
adhere to checking their blood glucose levels.
Are Complicated Products to Assemble More Expensive?:
This involved designing an online study to see whether people think
that products that are harder to assemble are perceived as more
expensive.
Are Big Companies Perceived as Evil?: This involved designing an
online study to see whether people think big companies are perceived
as more evil.
Smarter Lunchrooms: The impact the new USDA regulations have had on food waste”: This involved reviewing the current research on the smarter lunchrooms movement, and summarizing a list of cost-effective interventions which would be used to increase participation.
Advice for Future Interns:
If you have a passion for food and consumer research, this is the perfect internship for you. Get involved with as much as you can; there’s so much experience that can be gained from this internship! At times you’ll have a lot of work, but you’ll never feel pressured and ultimately you get what you want out of it. As well as this, Ithaca’s beautiful surroundings are so relaxing, that a lot of the time it feels more like a holiday. Finally, if you love waterfalls like me, you will be in heaven!
If you have any questions feel free to email me at tasha_hedges@hotmail.co.uk.